Visita e degustazione – F.LLI MAGNONE
Average price € 5
Frantoio Magnone – The authentic soul of Ligurian oil
The Frantoio Magnone opens its doors for a journey through history, flavors, and authenticity, where every drop of oil tells centuries of tradition.
In the heart of Finalpia, nestled among century-old olive groves caressed by the sea breeze, the mill – active since 1400 – preserves the passion and knowledge passed down through generations by the Magnone family.
Here you will discover the secrets of Taggiasca extra virgin olive oil, a symbol of excellence of the Ligurian Riviera: from ancient harvesting techniques to cold pressing, up to the tasting of its precious derivatives — marinated olives, olive pâté, mustard in olive oil, and a surprising line of natural cosmetics based on EVO oil.
A sensory experience that unites tradition, taste, and wellness, ideal for those who wish to taste the soul of this territory and get to know the culture of Ligurian oil up close.
The journey concludes with a final tasting of oil, pâté, preserved vegetables, and fragrant local focaccia, for a genuine encounter with the flavors of the most authentic Liguria.
A journey through time and the scents of the Finalese hinterland, where passion becomes green gold.
Experience Details
It is advisable to book the visit a few days in advance
We are open from Monday to Saturday.
Visits to the oil mill preferably at 10 in the morning or in the afternoon at 3 PM (at least during the winter-spring season).
- visit to the oil mill with an explanation of about 30 minutes on the production of extra virgin oil and subsequent tasting of our oil: free
- visit to the oil mill with an explanation of about 30 minutes on the production of extra virgin oil and subsequent tasting of our oil and other products we produce (pâté, preserved vegetables, focaccia): 5.00€ per person.
- visit to the oil mill with an explanation of about 30 minutes on the production of extra virgin oil, a tour of the olive grove, and subsequent tasting of our oil and other products we produce (pâté, preserved vegetables, focaccia): 10.00€ per person.