The Witch’s Cauldron
Edible wild herbs and fruits of Liguria will have no more secrets if you participate in walking tours with expert environmental hiking guides and botanists. You will learn how to recognise and use them in the kitchen at a workshop and a degustation gathering. Barberry, arbutus, savoury, rocket and wild garlic, dog rose… what once seemed like the names of ingredients for a magic potion will soon be the basis of great healthy recipes!
Following the rhythm of the seasons, you will discover these herbs and their flavours along itineraries that will take you through historical hidden gems.