The Witch’s Cauldron

Edible wild herbs and fruits of Liguria will have no more secrets if you participate in walking tours with expert environmental hiking guides and botanists. You will learn how to recognize and use them in the kitchen through a workshop and degustation. Barberry, arbutus, savory, rocket and wild garlic, dog rose… what once seemed like the names of ingredients for a magic potion will soon be the basis of great healthy recipes!
Following the rhythm of the seasons, you will discover these particular herbs and their flavors along itineraries that will also take you through historic places of often hidden beauty.